Highlands, Scotland - To the nose, hints of soft spice and dried peels. A little apricot, honey and vanilla. on the palate, creamy custard and drie
Highlands, Scotland - To the nose, hints of soft spice and dried peels. A little apricot, honey and vanilla. on the palate, creamy custard and dried peels. Allspice, manuka honey and hints of butterscothch. The finish is creamy caramel and malt.
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